Monday, February 4, 2013

Fruit Basket Cake



I made this cake for my sister's birthday. It has fruit filling and fruit toppings as you can see. It's a very very healhty cake. :)

2 comments:

  1. Hi Anh, I noticed your frosting is smooth..do you make your own or you buy it? I took a wilton course on cake decorating using only crisco and powdered sugr but still struggle to make stiff icing and frost it perfectly like you..

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  2. Hi Pa, most of the time I buy my frosting. I use a product called Pastry Pride. It comes in liquid form and you simply whip it up and add food coloring. It's already pre-sweetened. I love it because it is so simple to use, tastes delicious, and holds very well. I buy it from a store called Smart & Final. I've also made standard whipped cream base icing but with gelatin added to make it hold it's shape better. Here's a link to that post: http://www.cookingwithanh.com/2012/09/simple-whipped-cream-icing.html. But I highly recommend Pastry Pride. :)

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